Axis 7100 Installation Guide Page 213

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ADT Model 7100 Semi-Automatic Dicing System Operations Manual
Manual Y Offset
P/N 97100-9002-000-14 Ver 06/05
6.4-1
6.4 Manual Y Offset
The Manual Y Offset procedure teaches the System the difference in
position between the Blade and the Microscope in the Y direction, enabling
the System to make the necessary adjustments during the dicing process.
The Manual Y Offset procedure is normally performed after a Blade change
or before cutting a series of Workpieces. The User performs a single cut and
then positions the Microscope exactly over the cut. The single cut can be
performed within the cut map or outside the cut map (for example, on the
tape.)
The Y Offset is a parameter that can be automatically calculated and
taught to the System during the Kerf Check process.
6.4.1 Required Recipe Parameters for Manual Y Offset
Before the Manual Y Offset adjustment can be performed, the System has
to be taught where to place the single cut that will be used in the
procedure. In order to teach this to the System, the current recipe must
include the following parameters:
In cut map only: (Y Offset category) Determines, whether to perform
the single cut within the cut map (Yes), or outside of the cut map (No).
If set to "No", the following two parameters must be defined:
Define End Location from Edge: (Y Offset category) The
distance from the upper and lower edge of the Workpiece towards
1 Microscope
2 Blade
3 Y Offset
Figure 6-35: Y Offset Between Microscope and Blade
1
3
2
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